Special menu offers.
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Potatoes stuffed with a mixture of minced beef, eggs, onions & fresh herbs, deep fried. 4pcs
Marrows stuffed with minced beef, rice, onions & fresh herbs, baked in oven. 4pcs
A mix of basmati rice with chicken and variety of indian spices
A mix of basmati rice with beef and variety of Indian spices
A mix of basmati rice with lamb and variety of Indian spices
A mix of basmati rice with vegetables and variety of Indian spices
A mix of basmati rice with prawns and variety of Indian spices
A mix of basmati rice with vegetables and variety of Indian spices
A mix of basmati rice with prawns and variety of Indian spices
A mix of basmati rice with chicken and variety of indian spices
Carrots, potatoes and green peas cooked in a mild thick curry sauce.
A mix of vegetables cooked in tomato and cream sauce
Spinach cooked with white home-made cheese in Indian spices
Beef cooked in a very hot curry sauce
Pieces of boneless chicken thighs cooked in a thick curry sauce.
Pieces of fish (Dog Fish/Mazzola) cooked in a curry sauce.
Prawns cooked in traditional Indian spices.
A mix of Arabian sweets made with almonds and honey
A sweet semolina cake drenched in a light syrup and topped with almonds, coconuts and chocolate syrup
Filo pastry pockets stuffed with dates, deep fried and served with a choice of one scoop of ice cream
(1 scoop) €3.00 (2 scoops) €4.50 Please ask your server for available flavours.
A popular Indian treat fried in sugar syrup
A sweet pudding made from carrots and milk served cold or warm
Indian ice cream made from thick sweetened milk
Puree of crushed garlic mixed with milk and vegetable oil.
(for 2 persons) Four small portions of different dips in one platter with 2 freshly baked flat bread.
A mix of grilled vegetables mashed into a dip, mixed with olive oil & spices.
Eggplant dip with garlic, tahini & olive oil.
2 skewer of pieces of boneless chicken thighs marinated in a mix of yoghurt and mustard, charcoal grilled with vegetables
(for 2 persons) Consisting of 2 half Quails, 4 Koftah and 2 Shish Taouk
3 pieces of charcoal grilled meat patties made from either beef or lamb mincemeat mixed with Arabian spices
Charcoal-grilled half chicken
2 skewers of pieces of beef or lamb meat marinated in Arabian spices and charcoal grilled
Deep fried balls made of mixed vegetables dipped in a spicy chickpea flour batter. 4pcs
Homemade soft cottage cheese wrapped in a mixture of spices & deep fried. 4pcs
Coated in a spicy Indian masala & deep fried. 4pcs
Pastry pockets filled with vegetables with a mix of Indian spices & deep fried. 4pcs
Flat Indian bread stuffed with a mix of finely chopped vegetables
Flat Indian bread stuffed with minced meat
Indian flat bread stuffed with cheese cooked in a Tandoori oven
Flat Indian bread flavoured with garlic
Flat Indian bread cooked in a Tandoori oven
(serves 1 person) Boiled Indian Basmati rice
(serves 1 person) Basmati rice cooked with a variety of Indian spices
(serves 1 person) Basmati rice flavoured with cumin
Octopus cooked in a tomato sauce with Mediterranean spices
Grilled chicken breast marinated in lemon
Rabbit hind leg cut into 3 pieces, marinated in wine, garlic, onions and rosemary, baked in oven
A mixture of breadcrumbs, mushrooms, parmesan cheese, black olives and basil rolled into a thin slice of beef
Grilled Sea Bream (Awrat) fillet with a garlic and olive oil topping
2 Duck legs cooked in an orange sauce and Arabian spices.
A meat stew made with a choice of lamb or chicken cooked with onions, chickpeas and Arabian spices served on a bed of couscous
A meat stew made with a choice of lamb or chicken and garden vegetables cooked with Arabian spices and served on a bed of couscous
A boneless fish (Sea Bream/Awrat) stew cooked with Arabian spices and served on a bed of couscous
Rolled chicken stuffed with a spicy filling of mince meat and baked in oven
Lamb fore shank marinated in Arabian spices and cooked in a clay oven
A lamb stew cooked with onions, chickpeas and Arabian spices served on a bed of steamed home-made angel hair pasta
Strips of lamb liver cooked in a spicy sauce with aromatic herbs
Maltese fish (Perch) fritters with dry mint. 4pcs
Fried octopus marinated in olive oil, crushed garlic and parsley.
A typical pesto from the west of Sicily made with whole almonds
Pasta served with a light sauce made with fresh Maltese sausage & fresh herbs
2 Embattan, 2 Falafel, 2 Chicken Wings & 2 Samosas
2 Chicken Wings, 2 Onion Bhagi, 2 Pakora & 2 Samosas
2 Embattan, 2 Falafel, 2 Mahshe & 2 Dolmah
Baked potatoes with onions and tomato sauce
Rice with a mix of almonds, liver, sultanas and Arabian spices
Rice with saffron and turmeric
Finely chopped tomatoes, onions, cucumber and hot green chillies in olive oil
Couscous mixed with tomatoes, peppers & coriander served with strips of marinated chicken
Finely chopped parsley, tomatoes, fresh mint, spring onions and bulgur wheat tossed with olive oil and lemon.
Mixed leaves, cherry tomatoes, fresh mint & onion rings with strips of marinated chicken in a lemon & coriander dressing
A mix of green vegetables topped with white sauce
Boiled potatoes rolled in breadcrumbs and eggs and then deep fried
Robust Moroccan soup with lamb, fresh celery, lentils, chickpeas, fresh herbs and vermicelli.
A typical Maltese fresh fish soup made from a variety of pieces of fresh fish topped with dried mint.
A medium spiced thick soup cooked with lamb, chickpeas and flavoured with dry mint.
6 pieces of fish (Perch) marinated in yoghurt and spices cooked in a tandoori oven and served on a sizzler
(for 2 persons) Consisting of 4 Chicken Tikka, 4 Sheekh Kebab & 4 Haryali Tikka
6 pieces of boneless chicken thighs marinated in yoghurt and spices cooked in a tandoori oven and served on a sizzler
6 pieces of boneless chicken thighs marinated in yoghurt and mint cooked in a tandoori oven and served on a sizzler
6 pieces of beef minced meat mixed with spices cooked in a tandoori oven and served on a sizzler