Sharma Ethnic Cuisines brings together three cuisine traditions – Indian, Arabian & Mediterranean. Our vast selection of authentic dishes will accommodate & please all sorts of tastes, without any cuisine restrictions.

Deep fried balls made from chickpeas. 4pcs

Potatoes stuffed with a mixture of minced beef, eggs, onions & fresh herbs, deep fried. 4pcs

Rolled vine leaves stuffed with a mix of rice and spiced minced beef. 4 pcs.

Filo pastry pockets stuffed with tuna and cheese. 4pcs

A mix of basmati rice with prawns and variety of Indian spices

A mix of basmati rice with vegetables and variety of Indian spices

A mix of basmati rice with lamb and variety of Indian spices

A mix of basmati rice with beef and variety of Indian spices

A mixture of potato and cauliflower pieces cooked in a thick curry sauce.

Spinach cooked with white home-made cheese in Indian spices

A mix of vegetables cooked in tomato and cream sauce

Carrots, potatoes and green peas cooked in a mild thick curry sauce.

(1 scoop) €3.00 (2 scoops) €4.50 Please ask your server for available flavours.

Fresh fruit salad

Filo pastry pockets stuffed with dates, deep fried and served with a choice of one scoop of ice cream

A sweet semolina cake drenched in a light syrup and topped with almonds, coconuts and chocolate syrup

(for 2 persons) Four small portions of different dips in one platter with 2 freshly baked flat bread.

Puree of crushed garlic mixed with milk and vegetable oil.

Puree of crushed chickpeas, sesame seed oil, lemon juice & olive oil.

Eggplant dip with garlic, tahini & olive oil.

(for 2 persons) Consisting of 2 half Quails, 4 Koftah and 2 Shish Taouk

2 skewer of pieces of boneless chicken thighs marinated in a mix of yoghurt and mustard, charcoal grilled with vegetables

2 skewers of pieces of beef or lamb meat marinated in Arabian spices and charcoal grilled

Charcoal-grilled half chicken

2 Poppadums served with Mango Chutney

Homemade soft cottage cheese wrapped in a mixture of spices & deep fried. 4pcs

Deep fried balls made of mixed vegetables dipped in a spicy chickpea flour batter. 4pcs

Deep fried vegetables coated in a spicy batter of chickpea flour. 4pcs

Indian flat bread stuffed with cheese cooked in a Tandoori oven

Flat Indian bread stuffed with minced meat

Flat Indian bread stuffed with a mix of finely chopped vegetables

Onion stuffed Indian bread cooked in a Tandoori oven

(serves 1 person) Basmati rice flavoured with cumin

(serves 1 person) Basmati rice cooked with a variety of Indian spices

(serves 1 person) Boiled Indian Basmati rice

Grilled chicken breast marinated in lemon

Octopus cooked in a tomato sauce with Mediterranean spices

Grilled Sea Bream (Awrat) fillet with a garlic and olive oil topping

A mixture of breadcrumbs, mushrooms, parmesan cheese, black olives and basil rolled into a thin slice of beef

A lamb stew cooked with onions, chickpeas and Arabian spices served on a bed of steamed home-made angel hair pasta

Lamb fore shank marinated in Arabian spices and cooked in a clay oven

Rolled chicken stuffed with a spicy filling of mince meat and baked in oven

A boneless fish (Sea Bream/Awrat) stew cooked with Arabian spices and served on a bed of couscous

Fried octopus marinated in olive oil, crushed garlic and parsley.

Maltese fish (Perch) fritters with dry mint. 4pcs

Pasta served with a light sauce made with fresh Maltese sausage & fresh herbs

Freshly made Italian pasta pockets filled with cheese.

A typical pesto from the west of Sicily made with whole almonds

2 Embattan, 2 Falafel, 2 Chicken Wings & 2 Samosas

2 Embattan, 2 Falafel, 2 Mahshe & 2 Dolmah

2 Chicken Wings, 2 Onion Bhagi, 2 Pakora & 2 Samosas

Baked potatoes with onions and tomato sauce

A mix of fried vegetables sauteed in a tomato sauce with Arabian spices

Rice with saffron and turmeric

Rice with a mix of almonds, liver, sultanas and Arabian spices

Finely chopped tomatoes, onions, cucumber and hot green chillies in olive oil

Chopped cucumber & onions in fresh yoghurt

Mixed leaves, cherry tomatoes, fresh mint & onion rings with strips of marinated chicken in a lemon & coriander dressing

Finely chopped parsley, tomatoes, fresh mint, spring onions and bulgur wheat tossed with olive oil and lemon.

A mix of green vegetables topped with white sauce

Boiled potatoes rolled in breadcrumbs and eggs and then deep fried

A typical Maltese fresh fish soup made from a variety of pieces of fresh fish topped with dried mint.

Robust Moroccan soup with lamb, fresh celery, lentils, chickpeas, fresh herbs and vermicelli.

A medium spiced thick soup cooked with lamb, chickpeas and flavoured with dry mint.

A Rich Delicious Soup made with Onions & Potatoes

(for 2 persons) Consisting of 4 Chicken Tikka, 4 Sheekh Kebab & 4 Haryali Tikka

6 pieces of fish (Perch) marinated in yoghurt and spices cooked in a tandoori oven and served on a sizzler

6 pieces of beef minced meat mixed with spices cooked in a tandoori oven and served on a sizzler

6 pieces of boneless chicken thighs marinated in yoghurt and mint cooked in a tandoori oven and served on a sizzler